Clam And Pork Stew – Video Recipe

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Clam and Pork Stew Recipe. This hearty winter dish combines fish and meat – an ideal dish for those who enjoy the contradictory flavours of surf and turf. Devour our Clam and Pork Stew recipe.

* 17 ½ oz pork spare ribs , cut into chunks
* 6 slices of bacon , chopped
* 1 onion , diced
* 2 carrots , diced
* 4 cloves of garlic, sliced , crushed
* ¼ oz tomato paste
* 2 tomatoes , peeled and chopped
* 3 ½ oz black beans , pre-soaked
* 3 1?3 fl oz white wine
* 2 bay leaves
* few sprigs of thyme
* 25 fl oz chicken stock
* 7 oz clams
* 2 Tbsp parsley , chopped
* 2 fl oz olive oil
* salt
* pepper
* 1 saucepan
* 1 wooden spoon
* 1 slotted spoon
* 1 tray

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