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Melton Mowbray Pork Pie – Video

Posted By info On December 22, 2007 @ 6:53 pm In Casseroles, Videos | No Comments

You will need…* 16 oz plain flour
* 1 egg yolk
* 6 1?8 oz lard
* 3 1?3 fl oz milk
* 30 oz lean pork, diced
* 3 bacon rashers, diced
* 1 tsp sage, chopped
* 1 tsp thyme
* 1 tsp anchovy oil
* ½ tsp all spice
* 11 ¾ fl oz chicken stock
* 1 egg beaten to glaze
* ½ oz gelatine
* 2 Tbsp flour for dusting
* salt and pepper
* 1 spring-form tin, 8 inch/ 20.5 cm approx in diameter
* 2 bowls
* 1 sieve
* 1 saucepan
* 1 wooden spoon
* cling film
* 1 metal spoon
* 1 rolling pin
* 1 pastry cutter
* 1 knife
* 1 pastry brush
* 1 whisk or fork
* 1 circle of parchment paper cut to size of tin


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